Menus

Served every Saturday and Sunday.
11:00 a.m. to 3:00 p.m.
Add a 2-hour bottomless brunch drink package for $25/per person. Includes mimosas, bloody marys, and any 16-ounce draft!
Check us out on Chow Now for pickup and delivery!
Brunch
Substitute egg whites for any dish +3-
Skillet Cheese Bread
Parmesan pull apart knots with honey ricotta spread and fresh herbs.
$9
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Huevos Rancheros Flatbread
Fried eggs, refried beans, jack cheese, fried jalapeno, pico de gallo, crushed avocado, and salsa.
$13
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Eggs Benedict Florentine
Poached eggs, sautéed spinach, and crispy potato latkes with Meyer lemon hollandaise sauce.
$14
Vegetarian
Canadian Bacon
Smoked Salmon $4
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Farmer's Omelette
With diced ham, applewood smoked bacon, pepper jack cheese, bell peppers, and onion.
$13
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Garden Omelette
With goat cheese, sautéed spinach, and tomato.
$12
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Créme Brûlée French Toast
Challah bread, vanilla batter, crunchy sugar topping, créme chantilly, and maple syrup.
$13
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Mediterranean Farro Avocado Toast
Crushed avocado, arugula, cherry tomato, cucumber, and fried halloumi cheese with honey lemon dressing on sourdough toast.
$12
Add Egg $2
Add Smoked Salmon $4
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Morning Wood Sandwich
Fried or scrambled eggs, cheddar cheese, applewood smoked bacon, and salsa verde on a brioche bun.
$13
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Vegan Banana Pancakes
With vegan chocolate chips and maple syrup.
$11
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Vegan Beyond Breakfast Skillet
Plant-based meat, spinach, tomato, zucchini, squash, and red peppers with extra virgin olive oil and aromatic herbs.
$12
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Fruit and Yogurt Bowl
Greek yogurt with housemade granola, seasonal fruits, acai puree, hemp hearts, and flax seeds.
$9
I'm Just Here For The Game
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Carrot and Ginger Soup
Served with an herbed breadstick.
$10
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The Rivercrest Standard Burger
Griddled, "smashed" burger, American cheese, lettuce, tomato, pickle, and special sauce on a Martin's potato bun. Choice of fries, tater tots, breakfast potatoes or salad.
$12
Add Bacon $2
Add Egg $2
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Crispy Chicken Sandwich
Spicy honey and comeback sauce, pickled green tomato, and chive cream cheese on a Martin's potato bun. Choice of fries, tater tots, breakfast potatoes or salad.
$16
Add Bacon $2
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Wings
Choice of buffalo or sweet chili. Served with carrots, celery, and blue cheese.
Half Dozen $8
Baker's Dozen $15
Make it a Bucket - 2 Dozen $24
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Uber Bavarian Pretzel
Served with IPA mustard.
$9
Add smoked gouda cheese sauce $2
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Uber Bavarian Cinnamon Sugar Pretzel
Served with salted caramel.
$9
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Parmesan Truffle Tots
$12
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Buffalo Hummus
With vegetable crudités.
$9
Brunch Sides
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Breakfast Potatoes
With garlic butter and piment d'Espelette.
$6
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Bacon
$5
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Toast
Served with orange Campari marmalade and butter.
$4
White
Whole Wheat
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Salad
With balsamic vinaigrette.
$6
Brunch Drinks
All regular menu cocktails, wines, and beers are also available during brunch.-
Fresh Juice
Orange, cranberry, pineapple, or grapefruit.
$4
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Iced Cold Brew Coffee
With almond milk or whole milk.
$5
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Hot Coffee
With almond milk or whole milk.
$4
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Hot Tea
Breakfast, green, chai, apple cinnamon, or Lyon.
$3
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Mimosa
Orange, grapefruit, pineapple, or cranberry.
$9
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Top Tomato Bloody Mary
Vodka with celery salt, horseradish, lemon, Worcestershire, Tabasco, cracked black pepper, and red chili flakes.
$12
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BOTTOMLESS BRUNCH
Two-hour unlimited mimosas, bloody marys, and any 16-ounce draft.
$25
Served seven days a week.
3:00 p.m. to 10:15 p.m.
Check us out on Chow Now for pickup and delivery!
Let's Get Started
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Carrot and Ginger Soup
Served with an herbed breadstick.
$10
vegetarian
-
Parmesan Truffle Tots
Parmesan, white truffle oil, and fresh herbs.
$12
vegetarian
-
Macropolis Macaroni and Cheese
With smoked gouda sauce, bacon, crispy onions, and truffle oil with a parmesan crust.
$15
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Uber Bavarian Pretzel
Served with IPA mustard.
$10
vegetarian
Add smoked gouda cheese sauce $2
-
Wings
Half dozen with choice of buffalo or sweet chili. Served with carrots, celery, and blue cheese.
$8
Make it a Baker's Dozen $15
Make it a Bucket - 2 Dozen $24
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Vegan Roasted Cauliflower
Mediterranean spices, pomegranate molasses, and sesame seeds.
$10
vegetarian, vegan
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Buffalo Hummus
With vegetable crudités.
$9
vegetarian, vegan
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Fruit and Cheese Board
French brie, smoked gouda, six month aged manchego, havarti dill, strawberries, grapes, fig jam, and crackers.
$18
vegetarian
Hand Rolled Flatbreads
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Margherita
Fresh mozzarella, basil, and crushed San Marzano tomatoes.
$13
vegetarian
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BLT
Smokey bacon, shredded iceberg lettuce, Roma tomato, mayonnaise, and Parmesan cheese.
$13
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Ditmars
Fig jam, truffle honey, goat cheese, and arugula.
$13
vegetarian
-
Cubano Flatbread
Pulled pork, ham, swiss, dijonnaise sauce, and pickles.
$15
Sides
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Side of Fries
$6
vegetarian, vegan
-
Side of Tots
$6
vegetarian, vegan
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Side Salad
$6
vegetarian, vegan
Strictly Hand Held
Served w/ tots, fries or side salad.-
The River Crest Standard
Griddled "smashed" burger, American cheese, lettuce, tomato, pickle, and special sauce on a Martin's potato bun.
$14
Make it a Double Standard $17
Add Bacon $2
Add Avocado $2
Add Egg $2
Add Crispy Onions $2
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Crispy Chicken Sandwich
Spicy honey & comeback sauce with pickled green tomato, slaw, and chive cream cheese on a Martin's potato bun.
$16
Add Bacon $2
Add Avocado $2
Add Egg $2
Add Crispy Onions $2
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BBQ Pulled Pork Sandwich
Served with coleslaw and crispy onions.
$14
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Chicken "Banh Mi"
Grilled chicken, Asian cucumber slaw, and sesame aioli on a Martin's potato bun.
$15
Bowls
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Santa Fe
Sweet fire-roasted corn, pico de gallo, black beans, jack cheese, and crispy tortilla strips with an avocado ranch dressing. Choice of crisp romaine or basmati rice.
$12
vegetarian
Add Grilled Chicken $5
Add Vegan Beyond Meat $5
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Spinach Salad
With feta cheese, sunflower seeds, craisins, and Granny Smith apples in a truffle-honey vinaigrette.
$12
vegetarian
Add Grilled Chicken $5
Add Vegan Beyond Meat $5
Street Tacos
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Baja Fish
Beer battered fish, pico de gallo, cabbage slaw, and creamy lime cilantro sauce.
$9
Add Avocado $2
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Buffalo Falafel
Cauliflower & chickpea falafel, carrot & cabbage slaw, avocado ranch dressing, and Buffalo hummus.
$9
vegetarian
Add Avocado $2
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Greek Chicken
Grilled lemon oregano chicken, cherry tomatoes, pickled red onion, feta, and tzatziki.
$9
Add Avocado $2
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Vegan Beyond Tacos
Crunchy corn shell, plant-based meat, refried beans, tomato, lettuce, and salsa.
$9
vegetarian, vegan
Add Avocado $2
Something Sweet
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Cinnamon Sugar Pretzel
Served with hot salted caramel.
$10
vegetarian
Served seven days a week.
Monday - Friday 3:00 p.m. to 11:00 p.m.
Saturday - Sunday 11:00 a.m. to 11:00 p.m.
Check us out on Chow Now for pickup and delivery!
Draft Pints
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Big Alice Lemongrass Kolsch
Kolsch - 16 ounce
$8
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Firestone Pivo Pils
Pilsner - 16 ounce
$8
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Collective Arts Audio/Visual
Lager - 16 ounce
$7
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Wild East Fervor & Defiance
Czech Dark Lager - 16 ounce
$8
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Allagash White
Wheat Ale - 16 ounce
$8
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Citizen The Dirty Mayor
Cider with Ginger - 16 ounce
$8
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Industrial Arts Tools of the Trade
American Pale Ale - 16 ounce
$8
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Lagunitas Hazy Wonder
IPA - 16 ounce
$7
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Five Boroughs Tiny Juicy
IPA - 16 ounce
$8
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Other Half DDH Hops Only
Double IPA - 12 ounce
$8
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Garvie's Point Lil Bruin
Black Currant Flanders Ale (Sour Brown Ale) - 12 ounce
$8
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Cigar City Maduro
Brown Ale - 16 ounce
$8
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Sloop Coco Baked
Stout w/Coconut - 16 ounce
$8
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Founders Nitro CBS
Barrel-Aged Imperial Nitro Stout - 8 ounce
$10
Beer Buckets
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Miller Lite Bucket
Five cans of Miller Lite
$20
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Tecate Bucket
Five cans of Tecate
$20
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White Claw Bucket
Five cans of assorted White Claw
$25
Vintage Allagash Bottles
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Hive 56 2016
Sour Ale - 7.7% ABV. A dark sour ale aged with honey and in an oak foudre for eighteen months. This beer is deep mahogany in color with aromas of strawberries, lemon, and tropical fruit. Notes of dark chocolate, raspberries, and figs present themselves upon the first sip, followed by a lingering tartness.
$18
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Émile 2016
American Wild Ale - 7.2% ABV. Aged in foudres that once held Pineau des Charentes, a French aperitif made famous by the man whose name graces this beer’s label. Émile is brewed with a blend of 2-row malt, local oats, local raw red wheat, Special B, and Midnight Wheat, then hopped with Northern Brewer hops. Émile’s roasty, vinous flavor comes together after it’s been fermented with Allagash's house yeast, and then aged in the foudre with Lactobacillus and Pediococcus. The color of mature rosewood with ruby highlights, Émile carries the aroma of black currants and elderberries with hearty, earthy undertones. Notes of both dark chocolate and dates infuse the taste, making for a beer that’s part France, part Belgium, and all Maine.
$18
Vintage Firestone Walker Bottles
12 ounce bottles.-
Firestone Walker Helldorado 2017
Barley Wine - 12.8% ABV
$16
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Firestone Walker Bravo 2017
Imperial Brown Ale - 13.2% ABV
$16
Canned Beer
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Two Robbers Watermelon & Cucumber
Hard Seltzer - 12 ounce
$7
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Two Robbers Black Cherry Lemon
Hard Seltzer - 12 ounce
$7
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Trip by Singlecut
Grapefruit, Tangerine, and Terpene Hard Seltzer - 16 ounce
$8
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Graft Book of Nomad: King's Judgement
Peach and Rhubarb Cider - 12 ounce
$9
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Finback Archipelago Mist
Lemon and Lychee Lager - 16 ounce
$10
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Fifth Hammer Hop Tones
Hazy IPA - 16 ounce
$10
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KCBC Gulp Fiction
Double IPA - 16 ounce
$10
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Finback Solar Mass
Apricot and Raspberry Sour Ale - 16 ounce
$10
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Collective Arts Smoothie Bowl
Sour Ale - 16 ounce
$9
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Singlecut Kim
Hibiscus Sour Lager - 16 ounce
$8
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Fifth Hammer Midnight Sauce
Belgian Dark Strong - 16 ounce
$10
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Kills Boro Fool's Idea of Glory
Imperial Pastry Stout - 16 ounce
$11
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KCBC Symphony of Bones
Imperial Milk Stout - 16 ounce
$10
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Miller Lite
Lager - 12 ounce
$5
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Tecate
Pale Lager - 12 ounce
$5
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White Claw
Spiked Seltzer - 12 ounce Raspberry
$6
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Heineken 0.0
Non-Alcoholic Pilsner - 12 ounce
$6
Growler Fills
64 ounces-
Refillable Growler
$8
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Big Alice Lemongrass Kolsch
Kolsch
$24
-
Firestone Pivo Pils
Pilsner
$24
-
Collective Arts Audio/Visual Lager
Lager
$21
-
Wild East Fervor & Defiance
Czech Dark Lager
$24
-
Allagash White
Wheat Ale
$24
-
Citizen The Dirty Mayor
Cider with Ginger
$24
-
Industrial Arts Tools of the Trade
American Pale Ale
$24
-
Lagunitas Hazy Wonder
IPA
$21
-
Five Boroughs Tiny Juicy
India Pale Ale
$24
-
Other Half DDH Hops Only
Double IPA
$34
-
Garvie's Point Lil Bruin
Black Currant Flanders Ale (Sour Brown Ale)
$34
-
Cigar City Maduro
Brown Ale
$24
-
Sloop Coco Baked
Stout w/Coconut
$24
-
Founders Nitro CBS
Barrel-Aged Imperial Nitro Stout
$70
Served seven days a week.
Monday - Friday 3:00 p.m. to 11:00 p.m.
Saturday - Sunday 11:00 a.m. to 11:00 p.m.
Check us out on Chow Now for pickup and delivery!
Cocktails
$13-
Cold Brew Martini
Vodka, Kahlua, Pimento Dram Liqueur, and cold brew coffee.
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Queen Bee
Gin, passion fruit, tiki bitters, honey, sugar, and lemon.
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Muletide
Gem & Bolt mezcal, tequila, cranberry & red pepper flake simple syrup, lime, and ginger beer.
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Seasonal Red Wine Sangria
Ocean Hill Apple Brandy, Montenegro Amaro, cinnamon, lemon, and orange.
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Rivercrest Old Fashioned with Breckenridge Bourbon
Bourbon, sugar, Angostura bitters, and orange.
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The Barrel
Penelope bourbon, Cynar, Montenegro Amaro, Zucca Rabarbaro, and sweet vermouth aged in house.
$16
Hot Cocktails
$13-
Bettered Rum
Anejo rum, housemade butter batter, and cinnamon.
Sub Ardbeg Single Malt Scotch $3
Sub Ocean Hill Apple Brandy $2
Sub Screwball Peanut Butter Whiskey $2
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Seasonal Toddy
Irish whiskey, lemon, orange zest, clove, rosemary, and star anise.
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Rivercrest Irish Coffee
Irish whiskey, Montenegro Amaro, fresh whipped cream, and nutmeg.
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Mulled Wine
Brandy, orange, and seasonal spices.
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2 Apples A Day
Rum or whiskey, and apple cider with seasonal spices.
Sub Ocean Hill Apple Brandy $2
Sub Screwball Peanut Butter Whiskey $2
Served seven days a week.
Monday - Friday 3:00 p.m. to 11:00 p.m.
Saturday - Sunday 11:00 a.m. to 11:00 p.m.
Check us out on Chow Now for pickup and delivery!
Glasses of White
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Pinot Grigio
Montefresco - Veneto, Italy
$9
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Sauvignon Blanc
Primary Wine Company - California
$11
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Chardonnay
Criss Cross - Lodi, California
$11
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Prosecco
Montefresco - Veneto, Italy
$11
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Rosé
Club 44 - Coteaux d'Aix-en-Provence, France
$12
Bottles of White
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Pinot Grigio
Montefresco - Veneto, Italy
$36
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Sauvignon Blanc
Primary Wine Company - California
$44
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Chardonnay
Criss Cross - Lodi, California
$44
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Prosecco
Montefresco - Veneto, Italy
$44
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Rosé
Club 44 Coteaux d'Aix-en-Provence, France
$48
Glasses of Red
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Cabernet Sauvignon
Perez Cruz Reserva - Maipo Valley, Chile
$11
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Pinot Noir
Lulumi - Languedoc-Roussillon, France
$11
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Malbec
Parceleros - Mendoza, Argentina
$10
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Montepulciano d'Abruzzo
Montefresco - Veneto, Italy
$10
Bottles of Red
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Cabernet Sauvignon
Perez Cruz Reserva - Maipo Valley, Chile
$44
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Pinot Noir
Lulumi - Languedoc-Roussillon, France
$44
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Malbec
Parceleros - Mendoza, Argentina
$40
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Montepulciano d'Abruzzo
Montefresco - Veneto, Italy
$40