Menus

Tomato Soup

Served with Parmesan & ricotta bread.

$10

Parmesan Truffle Tots

Parmesan, white truffle oil, and fresh herbs.

$12

vegetarian

Macropolis Macaroni and Cheese

With smoked gouda sauce, bacon, crispy onions, and truffle oil with a parmesan crust.

$15

Uber Bavarian Pretzel

Served with IPA mustard.

$9

vegetarian

Add smoked gouda cheese sauce $2

Wings

Half dozen with choice of buffalo or sweet chili. Served with carrots, celery, and blue cheese.

$8

Make it a Baker's Dozen $15

Vegan Roasted Cauliflower

Mediterranean spices, pomegranate molasses, and sesame seeds.

$10

vegetarian, vegan

Buffalo Hummus

With vegetable crudités.

$9

vegetarian, vegan

Fruit and Cheese Board

French brie, smoked gouda, six month aged manchego, havarti dill, strawberries, grapes, fig jam, and crackers.

$18

Margherita

Fresh mozzarella, basil, and crushed San Marzano tomatoes.

$13

vegetarian

BLT

Smokey bacon, shredded iceberg lettuce, Roma tomato, mayonnaise, and Parmesan cheese.

$13

Ditmars

Fig jam, truffle honey, goat cheese, and arugula.

$13

vegetarian

Cubano Flatbread

Pulled pork, ham, swiss, dijonnaise sauce, and pickles.

$15

Side of Fries

$6

Side of Tots

$6

Side Salad

$6

The River Crest Standard

Griddled "smashed" burger, American cheese, lettuce, tomato, pickle, and special sauce on a Martin's potato bun.

$14

Make it a Double Standard $17

Crispy Chicken Sandwich

Spicy honey & comeback sauce with pickled green tomato, slaw, and chive cream cheese on a Martin's potato bun.

$16

BBQ Pulled Pork Sandwich

Served with coleslaw and crispy onions.

$12

Chicken "Banh Mi"

Grilled chicken, Asian cucumber slaw, and sesame aioli on a Martin's potato bun.

$15

Santa Fe

Sweet fire-roasted corn, pico de gallo, black beans, jack cheese, and crispy tortilla strips with an avocado ranch dressing. Choice of crisp romaine or basmati rice.

$10

vegetarian

Add Grilled Chicken $5

Add Vegan Beyond Meat $5

Spinach Salad

With feta cheese, sunflower seeds, craisins, and Granny Smith apples in a truffle-honey vinaigrette.

$10

vegetarian

Add Grilled Chicken $5

Add Vegan Beyond Meat $5

Baja Fish

Beer battered fish, pico de gallo, cabbage slaw, and creamy lime cilantro sauce.

$8

Buffalo Falafel

Cauliflower & chickpea falafel, carrot & cabbage slaw, avocado ranch dressing, and Buffalo hummus.

$8

vegetarian

Greek Chicken

Grilled lemon oregano chicken, cherry tomatoes, pickled red onion, feta, and tzatziki.

$8

Vegan Beyond Tacos

Crunchy corn shell, plant-based meat, refried beans, tomato, lettuce, and salsa.

$9

vegetarian, vegan

Cinnamon Sugar Pretzel

Served with hot salted caramel.

$9

Wild East Life on Marz

Oktoberfest - 16 ounce

$8

Bluepoint Imperial Sunshine

Imperial Blonde Ale - 12 ounce

$8

Singlecut Kim

Hibiscus Sour Lager - 12 ounce

$8

Firestone Walker Parabola

Russian Imperial Stout - 8 ounce

$9

Bellwoods Jelly King

Dry Hopped Sour Ale - 12 ounce

$8

Collective Arts Jam Up The Mash

Dry Hopped Sour Ale - 12 ounce

$8

Austin East Original

Cider - 16 ounce

$7

Allagash White

Wheat Ale - 16 ounce

$8

3 Floyds Gumball Head

Wheat Ale - 16 ounce

$8

Collective Arts Hazy State

Session IPA - 16 ounce

$8

Singlecut 18 Watt

Session IPA - 16 ounce

$8

3 Floyds Zombie Dust

American Pale Ale - 12 ounce

$8

Barrier Money

India Pale Ale - 12 ounce

$8

Finback Smooth Beats Miami

Coconut IPA - 12 ounce

$8

Singlecut Eric! More Cowbell!

Nitro Chocolate Milk Stout - 16 ounce

$8

LIC Beer Company Sin & Soul

Imperial Stout - 8 ounce

$8

Miller Lite Bucket

Five cans of Miller Lite

$20

Tecate Bucket

Five cans of Tecate

$20

White Claw Bucket

Five cans of assorted White Claw

$25

Hive 56 2016

Sour Ale. A dark sour ale aged with honey and in an oak foudre for eighteen months. This beer is deep mahogany in color with aromas of strawberries, lemon, and tropical fruit. Notes of dark chocolate, raspberries, and figs present themselves upon the first sip, followed by a lingering tartness.

$18

Cuvee d'Industrial

American Strong Ale. Comprised of a blend of twenty-four select barrels from Allagash's wild beer cellar. Barrel types used in this blend include chestnut, port, rum, aquavit, American oak, Sauternes, and red wine. The flavors are biscuit, slight mocha, and cinnamon.

$18

Interboro Bushburg

Pilsner - 16 ounce

$8

Big Alice Lemongrass Kolsch

Kolsch - 16 ounce

$8

Interboro Player's Reserve

Rice Lager - 12 ounce

$8

3 Floyds Gumball Head

Wheat Ale - 12 ounce

$7

Destination Unknown Waikiki Wheat

Hibiscus and Guava Wheat Ale - 12 ounce

$6

Bluepoint Mother Pumpkin Ale

Spiced Ale - 12 ounce

$6

City Roots Pumpkin Cider

Spiced Cider - 12 ounce

$7

Collective Arts Honey Lavender Cider

Cider - 16 ounce

$9

Collective Arts Guava Gose

Gose - 12 ounce

$8

Flying Embers Pineapple Chili

Hard Kombucha - 12 ounce

$7

Five Boroughs Festbier

Oktoberfest - 16 ounce

$8

Interboro/Tired Hands Garde de Lager

Biere de Garde - 16 ounce

$8

Big Alice Say No To FOMO

Peach Pale Ale

$10

3 Floyds Zombie Dust

American Pale Ale - 12 ounce

$7

3 Floyds Alpha King

American Pale Ale - 16 ounce

$9

Wild East Supersaturate

Hazy IPA - 16 ounce

$10

Interboro Premiere

India Pale Ale - 16 ounce

$9

Finback Orange Crush

Double IPA - 16 ounce

$10

Miller Lite

Lager - 12 ounce

$5

Tecate

Pale Lager - 12 ounce

$5

White Claw

Spiked Seltzer - 12 ounce Grapefruit, Raspberry, Black Cherry or Natural Lime

$6

Heineken 0.0

Non-Alcoholic Pilsner - 12 ounce

$6

Refillable Growler

$8

Wild East Life on Marz

Oktoberfest

$24

Bluepoint Imperial Sunshine

Imperial Blonde Ale

$34

Singlecut Kim

Hibiscus Sour Lager

$34

Firestone Walker Parabola

Russian Imperial Stout

$63

Bellwoods Jelly King

Dry Hopped Sour Ale

$34

Collective Arts Jam Up The Mash

Dry Hopped Sour Ale

$34

Austin East Original

Cider

$21

Allagash White

Wheat Ale

$24

3 Floyds Gumball Head

Wheat Ale

$24

3 Floyds Zombie Dust

American Pale Ale

$34

Singlecut 18 Watt

Session IPA

$24

Collective Arts Hazy State

Session IPA

$24

Barrier Money

India Pale Ale

$34

Finback Smooth Beats Miami

Coconut IPA

$34

Singlecut Eric! More Cowbell

Nitro Chocolate Milk Stout

$24

LIC Beer Company Sin & Soul

Imperial Stout

$56

White Wine Sangria with Ocean Hill Apple Brandy

$13

Rivercrest Old Fashioned with Breckenridge Bourbon

$13

Margarita

$11

Rosemary and Grapefruit Gin and Tonic

$11

VIVA Tequila Spicy Margarita

$13

Watermelon Frose

Fresh watermelon, rose, and vodka.

$8

$15

Bourbon Frostea

Bourbon, sweet tea, fresh orange, and lemon.

$8

$15

Pinot Grigio

Montefresco - Veneto, Italy

$9

Sauvignon Blanc

Primary Wine Company - California

$11

Chardonnay

Lulumi - Languedoc-Roussillon, France

$10

Prosecco

Montefresco - Veneto, Italy

$11

Rosé

Club 44 - Coteaux d'Aix-en-Provence, France

$12

Pinot Grigio

Montefresco - Veneto, Italy

$36

Sauvignon Blanc

Primary Wine Company - California

$44

Chardonnay

Lulumi - Languedoc-Roussillon, France

$40

Prosecco

Montefresco - Veneto, Italy

$44

Rosé

Club 44 Coteaux d'Aix-en-Provence, France

$48

Pinot Noir

Lulumi - Languedoc-Roussillon, France

$11

Cabernet Sauvignon

Pérez Cruz - Central Valley, Chile

$11

Malbec

Parceleros - Mendoza, Argentina

$10

Montepulciano d'Abruzzo

Cantina Di Lana - Abruzzo, Italy

$10

Pinot Noir

Lulumi - Languedoc-Roussillon, France

$44

Cabernet Sauvignon

Pérez Cruz - Central Valley, Chile

$44

Malbec

Parceleros - Mendoza, Argentina

$40

Montepulciano d'Abruzzo

Cantina Di Lana - Abruzzo, Italy

$40